As the Nutrition profession continues to evolve, the master's degree is increasingly becoming the first professional credential expected in the field. The online format provides the flexibility and convenience for continued education so that students can work while earning this degree.

The online program can contribute to an individualized professional development plan tailored to the student's particular needs and areas of interest. The program is specifically designed to enhance and update the knowledge of nutrition or dietetics professionals who already have a background in the field. The degree can be customized to provide those who have a science background to become versed in the science of Nutrition.

This 30-credit science-based curriculum includes the study of health promotion, nutrition through life's stages, and the latest research on nutrition-related diseases.  You will design your own curriculum in collaboration with the program director to make your coursework particularly relevant to you and your own professional goal.